Showing posts with label review. Show all posts
Showing posts with label review. Show all posts

Sunday, 11 January 2015

Tim Ho Wan @ Mid Valley

Tim Ho Wan, the famous hong kong dim sum store opened at Mid Valley. At least now we doesn't need to travel all the way to Hong Kong or Singapore to taste the authentic taste. The price range are on a higher price compare to the dim sum shop we had in our own resident garden.


 Steamed Egg Cake
This steamed egg cake is one of their signature dish and also my dad's favourite.
The cake are so fluffy and soft like cotton candy. 
 Beef ball with beancurd skin
Okay this was quite disappointing, i was hopping to taste the beef but look like it the orange conquer the taste. the texture are more on flour.  Not really worth for a try 
 Baked Bun with BBQ pork (3piece)
This is the masterpiece in the restaurant and also one of the 4 signature dish. No jokes. Honest speaking i can easily finish 2 plates of 3 pieces by myself. A must order in the shop. The slightly crispy outer bun and soft inner bun that filled with the juicy bbq pork. The taste will sent you to heaven. 
 Prawn dumpling 
Inside feel with some big prawn but it kind of dry. Basically taste like the ordinary one we had in the dim sum shop that we visit anywhere. 
Dumpling teochew style  
It came with 3 pieces if my memory still doing fine. The dumpling skin are soft not to dry nor too sticky. Not a bad choice for dumpling other than the prawn one. 
 Congee with Lean pork, salted egg and century egg 


Tonic Medlar & osmanthus cake
A good dessert, Refreshing and healty in the same time.  
Pan Fried Carrot Cake
This is also the other main signature dish. The carrot cake are slightly oily but the carrot cake texture are the best i ever tried, It melts in your mouth and some diced Chinese sausage on it help on the flavor. Worth for try.
Mango Pomelo Sago 
Mango lover should really tried. The entire bowl i can said used pure mangoes. Every spoon i felt like eating a mango. Better than other shop i tried.



More info: 
Business Hour
Monday - Thursday : 10am - 10pm
Friday - Sunday : 9am - 9.30pm
(Last order @ 9.30pm)

Thursday, 8 January 2015

Nana Green Tea Pt2

Aside from The Garden, Nana green tea do have another newly located shop at lower ground floor of 1Utama. The surrounding at 1 utama are far more comfy than the one at the Garden but they do offer the same menu. So, do check out my previous post for the review :)



 Chicken Cutlet Curry
Chicken are well fried and in big portion and mix with the fruity and sweet japanese curry.
The curry are thick unlike the one they used in udon.
Especially to japanese curry lover do give a try.
Chicken Teriyaki (can't rmb the full name)
If you're not going for curry but craving for chicken , do try the teriyaki even though this dish are not one of the lunch menu set. No regrets. 
Chicken are grilled to tender, juicy as thigh part are being used.
It comes with salad dressed with sesame sauce and mayo mashed potato if im not mistaken,
But, this meal are a bit heavy since it have potatoes and rice at the same time, 
Hojicha parfait 
Hojicha is actually roasted green tea, so it taste a bit smoky.
Top layer: Cream, Hojicha ice cream, red bean paste, corn flakes and jelly coated with hojicha
The top layer give different surprise in texture and taste each bite.
 The hojicha ice cream give bitter taste and cream texture, 
red bean paste give a sticky struture and sweet taste,
 Cream on top give a creamy texture and milky flavor 
Corn flakes as usual crunchy texture
Lastly jelly, roasted hojicha with er soft texture
The combination of all above made an perfect starting not too sweet, not too bitter every taste in the right portion.
Lower Layer: Vanilla ice cream, Hojicha and jelly
The vanilla ice cream used is always my favourite, it have the creamy taste as McDonald ice cream but much more softer texture. It is a good refresh before tasting the Hojicha.
Hojicha are bitter but the jelly slightly reduce the bitterness

Overall: This is worth a try but definitely the green tea parfait at the previous post i personally preferable. 


Do check out the previous post, thanks and enjoy! 
http://therealkllife.blogspot.com/2014/10/nanas-green-tea-gardens-mall.html





Wednesday, 17 September 2014

東源海鮮餐室(Restaurant Tong Juan Seafood) @ Kemaman

This time we will get a little out of KL. Last week i went to the restaurant Tong Juan Seafood for a taste since it been famous for a long time. Since I visited the restaurant after I had my buffet at hotel so i just tried their signature dish. The Garlic Grilled Tiger Prawn and Stuffed Crab


 Garlic Grilled Tiger Prawn RM12/100g
Tiger Prawn are grilled and topped with fried garlic.
Prawn taste fresh but there are no garlic taste in the prawn since they cook separately
Stuffed Crab RM9/piece
Stuffed crab is actually they stuff and fried the crab shell with fresh crab meat and some vegetable.
Since it fried so it was kinda oily.
Those who enjoy crab meats but a lazy bum, this is a good dish to let you enjoy your favourite. 



Well, basically those who haven't tried before and go for a try, 
But all i can said is the price are getting higher since past years so personally doesn't really recommend if you are decent meals.


Extra Info: estoran Tong Juan
Address : K-117, Jalan Sulaiman, 24000 Kemaman, Terengganu.
Tel: 09-8591346
Business Hours: 11am - 3pm, 6pm - 10pm