The menu. Look like a storybook.
Pork Lover Aglio Olio
This is a dry type of spaghetti with bacon, roast pork and meatball.
The juice of the roast pork makes the spaghetti not too dry, the meatball are well prepared.
I'm so hungry that I could eat a wolf!- RM28
You can actually choose egg when you order this. Its might look simple with sausage,egg, bacon, mushroom, bread, hash brown and baked beans but the sausage are the shinning point in this dish.
Once you bite the sausage, the juice from meat splash out which make the every penny you paid.
Garlic Roast Pork
This is one of the dish on the side dish menu. It is a caramalised roast pork.
This dish is my favourite, The caramalised roast pork are not too salty and it maintain the juiciness of the meat.
All the above are from the pigs menu.
They have two menus :
Pigs menu: 9am- 6pm
Wolf menu :6pm-11pm
Extra info:
Three Little Pigs & The Big Bad Wolf
SERVES PORK!
Ground Floor,
Bangsar Village 1,
No.1, Jalan Telawi 1,
Bangsar Baru,
59100, Kuala Lumpur.
Opening hours:
9 am - 11pm
Monday to Sundays
Phone: 03 2283 2270
Email: pigsandwolf@gmail.com
Facebook: http://facebook.com/PigsandWolf
they also had another brunch at Tropicana
Location:
Tropicana City Mall,
No. 3, Jalan SS 20/27,
Damansara Jaya, Petaling Jaya,
47400 Selangor .
Operation hours : 10am - 10pm
Phone : +603-7722 3561
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